Cured meats and pecorino on a board, AI-generated illustration

A delicious beginning

Starters & fried bites

Cover charge €2 per person

Tap a dish for ingredients and allergens

Tap a dish for ingredients and allergensTap a dish for ingredients and allergensTap a dish for ingredients and allergensTap a dish for ingredients and allergensTap a dish for ingredients and allergensTap a dish for ingredients and allergens

Starters & fried bites

Cover charge €2 per person

← Full menu

Our menu

Start with a board of cured meats and cheese from Le Marche, a caprese salad or crisp fried bites to share. Then explore the pasta and main courses.

La Vecchia Tavola · Ancona

Starters

Marche cured meat & cheese board[7, 12]

A selection from the Marche: soft ciauscolo salami, cured ham, cured pork loin, Fabriano salami and pecorino sheep’s cheese.

12,00 €

Bresaola, rocket & Grana[3, 7]

Thin slices of air-dried beef with peppery rocket and Grana cheese shavings.

10,00 €

Polenta, sausage & mushrooms

Polenta, made from maize, with savoury Italian sausage and earthy mushrooms.

10,00 €

Caprese[7]

Mozzarella and juicy tomatoes: a simple Italian classic.

8,00 €

Tomato bruschetta[1]

Crisp toasted bread topped with tomato, ready to share.

6,00 €

Fried bites

Neapolitan fried platter[1, 3, 7]

Potato croquettes, a classic pasta fritter, arancini rice balls and potatoes, all on one sharing platter.

12,00 €

Mixed fried platter[1, 3, 7, 9, 12]

Fried olives, sweet custard bites, mozzarella bites and fries: a crisp sharing platter with a sweet-and-savoury contrast.

10,00 €

Zeppole · 10 pieces[1]

Ten savoury fried dough bites, golden outside and soft within.

5,00 €

Fries

Golden fries to share at the table.

3,00 €

Classic pasta fritter · 1 piece[1, 3, 7]

Frittatina is a Neapolitan pasta fritter, with a creamy centre and a crisp golden coating.

3,00 €

Sausage & friarielli pasta fritter · 1 piece[1, 3, 7]

A crisp pasta fritter with Italian sausage and friarielli, the slightly bitter leafy greens loved in Campanian cooking.

3,00 €

Cheese & pepper pasta fritter · 1 piece[1, 3, 7]

A creamy pasta fritter with cheese and black pepper, enclosed in a crisp golden coating.

3,00 €

Arancino · 1 piece[1, 7]

An Italian fried rice ball with a golden breadcrumb crust and a soft centre.

3,00 €

Potato croquette · 1 piece[1, 3, 7]

A Neapolitan potato croquette with a golden crust and a soft centre.

2,00 €

+Tap + to save a dish

Allergen information is inferred from listed ingredients and traditional recipes. Kitchen verification is pending; cross-contact is not assessed. If you have a severe allergy, contact the staff before ordering.

Allergen guide

Explore the rest of the menu

Pasta & gnocchi
An idea from the menu
Tagliatelle with meat ragù
10,00 €
Explore
Main courses
An idea from the menu
Mixed meat grill
16,00 €
Explore
Drinks
An idea from the menu
Draught beer · 40 cl
5,00 €
Explore
Pizzas
An idea from the menu
Margherita
7,00 €
Explore
Panuozzi
An idea from the menu
Sausage & friarielli
8,00 €
Explore
Sides
An idea from the menu
Roast potatoes
3,00 €
Explore
Desserts
An idea from the menu
Tiramisù
4,00 €
Explore

Starters & fried bites

Starters & fried bites

Starters

Marche cured meat & cheese board[7, 12]

Bresaola, rocket & Grana[3, 7]

Polenta, sausage & mushrooms

Caprese[7]

Tomato bruschetta[1]

Fried bites

Neapolitan fried platter[1, 3, 7]

Mixed fried platter[1, 3, 7, 9, 12]

Zeppole · 10 pieces[1]

Fries

Classic pasta fritter · 1 piece[1, 3, 7]

Sausage & friarielli pasta fritter · 1 piece[1, 3, 7]

Cheese & pepper pasta fritter · 1 piece[1, 3, 7]

Arancino · 1 piece[1, 7]

Potato croquette · 1 piece[1, 3, 7]

Explore the rest of the menu

Pasta & gnocchi

Main courses

Drinks

Pizzas

Panuozzi

Sides

Desserts